We are sure that matcha is not just a drink, but a lifestyle, because it is part of traditional Japanese culture. So true connoisseurs of the drink treat even its preparation process with respect. Let's talk about dishes for the tea ceremony , namely chasen. It is an indispensable tool for brewing matcha , which has a history of 500 years. Read more about how to take care of chasen, so that the drink always tastes good and the accessory serves you for a long time.
What is chasen and how is it made?
Let's start with the base. Chachen is a traditional tea ceremony instrument. It whips the matcha powder into a fluffy foam and makes the drink taste perfect. Previously, chasen was a disposable instrument and was intended for one person only. This is how the owners of the house showed their respect to the guests. But now they don't attach so much importance to it.
How to make a whisk for matcha
The history of Chasen began 500 years ago. His birthplace is the Japanese city of Takayama. There, this craft became so popular that craftsmen passed on their skills from generation to generation.
Traditionally, crowns are made from a whole piece of selected bamboo. The shoot is cut and aged for up to two years. After that, the material is carefully processed and divided into strings (or petals, teeth). At the final stage, the instrument is tied with threads and given an ideal shape.
Earlier, we talked about how the Japanese chasen whisk differs from the Chinese one .
Why is it important to use chasene for brewing matcha?
Chasen allows you to carefully mix matcha powder with water and preserve its unique taste and aroma. Thanks to the tool, you can precisely control the water temperature and the mixing process, which helps to achieve the optimal texture of the matcha.
And let's not forget the beauty of the tea ceremony. Sometimes making matcha can be like meditation. So, authentic accessories will help you immerse yourself in the atmosphere of Japan.
What is the difference between bamboo and plastic chasen?
If before chaseni were made only from bamboo, today we have the option to order a whisk for match made of plastic. Let's analyze the main differences between bamboo and plastic tools:
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Basic Bamboo Chasen
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Kazukho bamboo chasen / Kubo Sabun chasen
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Plastic chapel
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Material
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Eco-friendly |
Eco-friendly |
Recycled material |
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Appearance |
For connoisseurs of authentic things Good quality |
For connoisseurs of authentic things Good quality |
For lovers of modern aesthetic accessories |
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Functionality |
Strong and elastic, it allows you to feel the texture of the matcha during cooking Beats the matcha to a nice foam |
Strong and elastic, it allows you to feel the texture of the matcha during cooking Whips the matcha into a nice fine professional foam |
Less sensitive to match texture, but more resistant to damage Easy to wash and store |
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Operating time |
3-6 months |
3-6 months |
> 12 months. |
At Matcher you will find both plastic and authentic bamboo combs. And together with this you will find sets for preparing the perfect matcha in your kitchen .
How to properly care for garlic: 5 basic steps
If you want the tool for making tea to serve you for a long time, create a meditative ritual for yourself to take care of it. It consists of 5 simple steps that will take no more than 15 minutes:
- Immerse chasene in water. In order for the whisk not to break and to serve you longer, be sure to soak it in hot water before use. To do this, carefully place it in a bowl of water with the teeth down. If the chachan is new, leave it for 20 minutes. If you have already used it, 5-7 minutes will be enough. Thanks to the moisture, the corolla petals will open. Everything is okay - that's how it should be.
- Beat the match carefully. Ideally, you should not touch the bottom of the bowl with the accessory in the process. Therefore, do not put a strong pressure on the chasen, so as not to break its teeth against the chavan.
- Wash chasen after each use . Shake it in a bowl of water. Use your fingers or a dry tissue to separate the matcha that has stuck to the teeth. Soap and detergents are superfluous here.
- Dry the whisk. After washing, gently shake the chasen and wipe it with a dry cloth. Allow it to dry completely before storing. This will protect the whisk from mold and ensure its functionality.
- Keep the chasene in the naosh. This accessory will allow you to keep the correct shape of your hair. Store accessories in a dry and ventilated place.
A little secret from the founder of Matcher. Use a toothbrush to clean your teeth better. Simply wipe off the remaining matches from the tines to keep the tool from getting moldy and looking neat. How to do it, so as not to damage the chasen, you can see at the link .
How to choose and where to order a match crown
When choosing chasene, you should focus on 3 main criteria: number of petals, material and country of manufacture. At Matcher, you can buy a chasen for match made of eco-plastic or bamboo. And we are proud of the latter, because they are eco-friendly: they are made by hand, without additives and chemicals. Almost like 500 years ago in Takayama.
In addition, you can choose whisks with different numbers of strings — from 70 to 120. The more petals on the chives, the creamier the texture of the matcha. Everyone has their preferences, so choose for yourself.
If you have questions about the choice, write to us in a convenient messenger or call us. We will help you choose a priest in just a few minutes.
