Matcha in sachets is an easy way to prepare matcha outside the home. Sachets can be taken to the office, on a trip, to a picnic, on a train, or even on a plane, as their small size allows them to fit even in a jeans pocket. With this on-the-go line, we continue Matcher's mission of easy wellness and help you maintain a healthy lifestyle without unnecessary hassle.

To create the sachets, we used Matcher's beloved matcha and coconut milk. Of all types of plant-based milk, coconut milk offers the most benefits and whips up easily. Coconut milk provides quality fats, including lauric acid, which has antimicrobial properties, and contains B vitamins, particularly folates, as well as vitamin C. It also contains iron, magnesium, potassium, phosphorus, and small doses of calcium.

The matcha in the blend will provide you with the necessary dose of amino acids and vitamins A, C, and K. Matcha provides a healthy boost, but the caffeine content has a mild effect, so matcha can be consumed during pregnancy and for cardiovascular conditions. Our sachets contain no added sugar, so our matcha drink can be consumed by those with diabetes or insulin resistance.

Each sachet contains 2 grams of matcha and is designed for 1 serving. To prepare, add 100-150 grams of water at 60-80 degrees and whisk with a milk frother or chasen.