Material: Recycled polypropylene, characterized by impact strength, resistance to repeated bending, wear resistance.
Using:
1. Before the first preparation of matcha, it is better to rinse the whisk with water
2. After cooking, rinse the whisk under running water: it is easy to disassemble for thorough cleaning
3. Can be washed in a dishwasher at a low temperature: we recommend cleaning in assembled form together with the stand to avoid deformation of the strings
Be careful when using boiling water - it can damage the shape of the whisk.
